Target Zero Hunger is a podcast that dives right into the crux of SDG 2. Food and agriculture production must be rethought in order to feed an ever-increasing population while both combating and adapting to climate change.
Tune in to hear how world hunger is not caused by food shortages, but rather by overconsumption and consumer demand for certain food products, and global warming.
Listen to stories from those on the front lines of hunger’s battle for food. This podcast is produced by WFP (USA)
What causes 1.2 billion tons of food to go to waste each year and what can be done to fix it? By looking through the eyes of some of the world’s best chefs, you will see how they use all kinds of food to make amazing dishes that make the food system more secure.
Do you wonder how large quantitues of sugar in processed foods is an overlooked cause of obesity? This film explores the obesity problem in the USA. It’s “the film the food industry doesn’t want you to see”.
Join this panel of experts in agriculture and food innovation to debate on how the way we produce, transport and consume food needs to reduce greenhouse gas emissions.
Why do over a billion people suffer from hunger globally, despite the fact that we have the tools and knowledge necessary to eradicate hunger?
Are you interested in learning more about the detrimental effect that trade and international agriculture have on the fight against global hunger? Sachanbacher scrutinises global trade and corporate monopolization of the food business, arguing for a more sustainable and secure food strategy.
A recent exchange between UN’s David Beasley and Tesla CEO Elon Musk on Twitter has highlighted that hunger is a surprisingly complicated issue. Read this article to learn more about the complexity of global hunger!
